₹18,000.00
Description
Our Diploma in Baking & Cookies is a comprehensive program designed to provide students with the skills and knowledge needed to excel in the baking industry. Eligibility typically requires a high school diploma or equivalent qualification. The duration of the program is two years, allowing students to delve deeply into various aspects of baking, pastry making, and cookie crafting. Throughout the course, students learn fundamental baking techniques, recipe development, food safety standards, pastry decoration, and business management skills relevant to the baking industry. Practical training, hands-on experience, and industry internships are integral components of the program, preparing graduates for successful careers as professional bakers, pastry chefs, or bakery owners.
